Description
this Willamette Valley wine producer is French classically taught with an experimental natural wine twist. their Pinot Noir is no exception! they make this wine in a whole cluster method (like Gamay is made) meaning that the whole grape cluster is used, giving this wine a savory and earthy contrast to the purple fruit on the palate. have this wine with poultry, mushrooms, or just because you want to enjoy an incredibly well-made wine!